26 oz. Black Angus Porterhouse
34.95

9 oz. Filet Mignon
30.95

New Zealand Rack of Lamb
Marinated, grilled and served with mint sauce
30.95

16 oz. Pork Chop Porterhouse
Topped with roasted bell peppers and red wine reduction
21.95

Chicken Limone
Lightly breaded and sauteed with butter, lemon and wine
18.95

Veal Picatta
Sauteed in olive oil, garlic, white wine and capers
22.95

16 oz. Bone in Veal Chop
Served plain or vesuvio style
35.95

14 oz. New York Strip
33.95

:: Turf & Surf ::
10-12 oz. lobster tail & 8 oz. filet
:: MARKET PRICE ::

18 oz. Bone in Ribeye
37.95

Barbecued Baby Back Ribs
22.95

Prime Rib
Available on Saturday

Regular Cut
22 oz. - 28.95

Mr. Benny's Prime Cut
30 oz. - 40.95

Extras
Double baked potato 3.00
Sauteed mushrooms 3.00
Grilled onions 1.50
Blue cheese 1.75

All steaks are char-grilled over an open flame. Mr. Benny's does not guarantee any meat requested over medium.

There is an 18% gratuity for groups of 6 or more. Please, no separate checks.
There is a $15 minimum charge per dining customer.
Thank you.


© Mr. Benny's Steak and Lobster House, 2010